El Salvador is sourced from Finca Carmen in Canton Galeano and processed at the local Cuzcachapa Cooporative. This Arabica coffee is a washed processed coffee that we roast light to highlight the sweetness and medium intensity.
El Salvador can be enjoyed as a longer, modern espresso and shines as a fresh black coffee.
You will get flavours of chocolate and dried fruit with El Salvador coffee from Amokka®.
